As a kombucha home brewer, there's nothing quite as satisfying as crafting your own batch of kombucha, especially if it's cherry almond kombucha. The tangy, fizzy, and probiotic-rich drink has become a staple in many households. However, along your brewing journey, you may encounter a...
If you’ve been brewing kombucha for a while, then you probably have SCOBY’s piling up and sometimes it’s hard to know what to do with them all. Should I keep all of them? Do I just throw them away? Well my friends, did you know that SCOBY’s can be utilized beyond...