Sourdough discard brownies might be all the rage right now but there is still a place for standard fudgy brownies from scratch, especially when they are homemade brownies. Let me tell you what, if you want fudgy, moist, and chocolaty with a kick of coffee-like flavor then these brownies are the ones! They are practically 'health food' when you sub in the einkorn flour and maple syrup for an all-natural sweetener.

Add in there the benefits of dandelion root coffee and chicory root tea then you have one tasty brown recipe. Let's dive into why you should include these two herbs in your homemade brownies.

^{Photo By: Kayla Joy Creative}

^{Before we start: This herbal information is just that, information. This blog post and I DO NOT INTEND to treat, cure, or diagnose any disease or illness. This is for informational, educational, and entertainment purposes only. Please consult a physician before using herbs medicinally. Grab all the deets on the...}

March isn't just a time for celebrating St. Patrick's Day with Irish Coffee, Stout Beer, Corned Beef, and Cabbage. It's also around the start of spring, which means it's time for plenty of chicory root coffee or in this case chicory root tea!

Not only does chicory grow in the spring but its roots are highly beneficial. What are the benefits of chicory root? Chicory root contains large amounts of prebiotics, a.k.a. the food that all those probiotics you are taking need to actually do their job. Prebiotics are equally important to gut health as are probiotics. Let's dive more into the details of the why and the how, shall we?

Before we start: This herbal information is just that, information. This blog post and I DO NOT INTEND to treat, cure, or diagnose any disease or illness. This is for informational, educational and entertainment purposes only. Please consult a physician before using herbs medicinally. Grab all the deets on the Medical...